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Shiraz is made from the Shiraz grapes native to the coastal plain of Israel. Taste the Mediterranean influence of the sun. The wine is spicy, and has a light touch of pepper and black fruit. The finish of this Israeli Shiraz is pleasantly soft and long. Read more
Shiraz made from the Shiraz grapes native to the coastal plain of Israel. Taste the Mediterranean influence of the sun. The wine is spicy, has a light touch of pepper and black fruit. The finish of this Israeli Shiraz is pleasantly soft and long.
This kosher wine has a beautiful bright garnet red color and is well suited to multiple types of food. For example, the Barkan Classic Shiraz complements game dishes fantastically, but also pairs tastefully with kibble, hard cheeses, nuts and pastas.
We recommend opening this wine about 30 to 45 minutes before serving.
