Full red wine with a soft taste. Read more
Full red wine with a soft taste. Drink with red meat, pasta or hard cheeses, nuts, pate. Top shelf quality
Colour: Deep garnet red
Smell: Dark forest fruits, cherries, spicy aroma that goes towards licorice and laurel
Taste: Juicy and round taste in which the blackcurrants, blackberries and dark cherries are well blended
recognize being
Finish: Long
Wine/food: Red meat dishes, rich tomato-based pasta sauce, hard cheese pate,
stews (also with game), winter food such as red cabbage
Note: This wine has been in our range for a long time and gets a star from us! The blend with the Argamand grape, which was grown in Israel from the Carignan and Souzao grapes, makes it a real Israeli wine. Argaman is the Hebrew word for purple
